Steps to Make Super Quick Homemade Rosemary, Thyme Fried Chicken Skins

Rosemary, Thyme Fried Chicken Skins.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, rosemary, thyme fried chicken skins. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rosemary, Thyme Fried Chicken Skins is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Rosemary, Thyme Fried Chicken Skins is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook rosemary, thyme fried chicken skins using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Rosemary, Thyme Fried Chicken Skins:

1. {Get of chicken thighs skin on bone in.
2. {Prepare of chopped onion.
3. {Get of water.
4. {Get of thyme dried.
5. {Take of rosemary dried.
6. {Prepare of salt.
7. {Prepare of ground black pepper.
8. {Prepare of vegetable oil to fry with.
9. {Get of To taste salt to finish with.

Instructions to make Rosemary, Thyme Fried Chicken Skins:

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